Name: Kokum Aloo Recipe, Indian Style
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: indian
Ingredients: 4 to 5 medium sized potatoes, diced into cubes.; 10 to 15 fresh curry leaves; 1tbsp mustard seeds; 1 tbsp kokum paste, thick; 1 tbsp red chilly powder; 1 ½ tbsp sweet tamarind and jaggery chutney; 2-3 green chilly, finely diced; fresh coriander, finely chopped; oil for frying; salt to taste; water as required

Kokum Aloo Recipe, Indian Style

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Kokum Aloo Recipe, Indian Style

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