Servings: 15 pieces
Almonds and Coconut Delights Dessert
Prep time: 20 MinCook time: 10 MinInactive time: 3 HourTotal time: 3 H & 30 M
One for those with a sweet tooth. Delicious, creamy & nutty flavour
bound to delight your taste buds. And with only 3 ingredients it doesn’t
get easier than this!
Ingredients
- 250 gm desiccated coconut
- 200 ml condensed milk
- 10-15 almonds
Instructions
- Take 200 gm desiccated coconut in a pan and sauté it on low flame for 3 minutes, while stirring continuously.
- Add sweetened condensed milk to this and mix well until the batter becomes a sticky consistency. Remove the pan from heat.
- Once the batter is slightly cool, take two tablespoons of batter and roll into a ball.
- In a separate bowl, take 50 gm desiccated coconut and coat the ball in the coconut flakes. Gently press almond on top of the ball.
- Repeat with the rest of mixture until done.
- Place the coconut balls in a container and and refrigerate for 2-3 hours.
- Retrieve and serve.
Tips:
Dont wait for the batter to cool down completely as it may harden. Start making balls when the batter is still slightly hot.
Nutrition Facts
Calories
136.45Fat (grams)
6.62Sat. Fat (grams)
5.38Carbs (grams)
18.20Fiber (grams)
1.74Net carbs
16.45Sugar (grams)
15.54Protein (grams)
2.06Sodium (milligrams)
73.66Cholesterol (grams)
5.86*estimated values
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